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| After-sales Service: | One-Year Free Warranty and Lifetime Maintenance |
| Warranty: | 1 year |
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Suppliers with verified business licenses
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| equipment 1 | Tomato Air Bubble Cleaning machine |
| equipment 2 | Tomato Roller Spray Cleaning Peeling Machine |
| equipment 3 | Tomato Drying machine |
Our ZHUCHENG MBC Factroy mainly produce and sell the following fruits vegetable food processing machines and production line :
1. Industrial Automatic Corn Processing Production Line
Can be used for corn whisker removal, cleaning, blanching and bleaching (color protection) , cooling, leaching, air-drying, high temperature sterilization, packaging and transportation, is quick-frozen corn, instant and fresh corn and vacuum-packed corn 's special processing equipment .
ZHUCHENG MBC Sweet corn production process
Manufacturing processes:
Fresh corn peelling → cutting corn's head to tail → high -pressure spraying removed corn beard → bubble cleaning → cooking & blanching → cooling → air -drying water points → manual put into bags/packages → rolling sealling & packaging machine → sterilization → bubble cleaning corn's surface → air -drying surface water → Packing boxes → storage.
2.Industrial Automatic Food Mixing Cooking Vacuum Concetrating Processing Equipment And Production Line
ZHUCHENG MBC food jams paste juice VACUUM ENRICHMENT EXTRACTION KETTLE , there are many different processing capacity and models. 100 liter ,200 liter,300 liter ,400 liter,500 liter,600 liter,700 liter ,800 liter ,1000 liter,1200 liter ,1500 liter ,2000 liter etc. And we can made to order .
VACUUM ENRICHMENT EXTRACTION KETTLE
Works Principle : Vacuum concentration is used to reduce the boiling temperature of water. Under the premise of protecting the original taste, color and nutritional value of the material, the liquid in the material will become thick after evaporation.
Structure composition:
Vacuum Reduced Pressure Concentrator includes four parts: concentrator, condenser, steam and liquid separator, receiving liquid barrel, the concentrator is a jacket structure, and the condenser is tubular type. The equipment is suitable for the concentration of liquid in pharmaceutical, food and chemical industries, and can be used for the recovery of alcohol and simple reflux extraction. The contact part of equipment and materials is made of stainless steel, which has good corrosion resistance and conforms to GMP medical standard.
Main Features:
a. Higher concentration of finished products can be obtained by adopting the jacket heating method. Precision polishing inside and outside the equipment, in line with GMP requirements.
b. The equipment mainly consists of spherical tank, vapor liquid separator, condenser, receiving tank, etc.
c. Adopt decompression operation with low evaporation temperature, and the configuration of various instruments, valves and vision glasses is reasonable and convenient.
3. Industrial Automatic Food Sterilizing Processing Equipment And Production Line
ZHUCHENG MBC High temperature sterilization of foods is essential for a food processing plant , It has the following two characteristics:
1. One-time: the high-temperature sterilization work must be completed once from the beginning to the end, without interruption, and the food cannot be repeatedly sterilized.
2, the sterilization effect of abstract: finished the food with the naked eye to detect the effect of sterilization, bacteria culture experiment also need a week time, it is not possible for every batch of food sterilization test the sterilization effect.
Food retort machine can be applied to a variety of high temperature packaging materials :
1) glass containers: glass jar , glass products ;
2) the metal containers: cans , tin cans;steel bottles ;
3) the plastic container: PP bottles, HDPE bottles
4) soft bag packaging: Pouches , foil bag, transparent bag, vacuum bag, high temperature cooking bags.
MBC mechanical sterilization retort design philosophy:
1. Humanization! (the idea of people-oriented design is embodied in ingenuity everywhere)
2. Safety! (according to: national standard gb150-2011 pressure vessel manufacturing standard, iso9001:2008 quality certification system, HACCP food safety certification design and manufacture)
3. Reliable! (choose parts from world-famous brands.)
4. Energy saving! (temperature loss; Reasonable and optimized allocation of power, compressed air and time consumption
5. Beautiful appearance, novel structure, compact and simple.
4. Automatic Potato Processing Frozen French Fries production Line
1. Potato Hoister -1 :
Function:Lift and transfer the potato raw material to cleaning and peeling machine.
2. Brush Rooler Washing & Peeling machine for potatoes :
Function: Wash and Clean the surface impurities of the potatoes & peel potatoes.
3. Double Layers Sorting & Picking Conveyor for potatoes :
Function: There are operation stations on both sides, 6 stations * 2 sides = 12stations, picking or repairing unqualified potatoes;
4. Potato Cutting Machine ( Fries :8*8mm 10*10mm or made to order ):
Function: potato cutting, cutting size: 8*8 ,10*10mm or made to order. if requires different sizes, you need to order different sizes of the cutting machine .
5. Air Bubble washing Machine (automatically separate starch) :
Function: wash the cutted well French fries and to remove the starch, separate the starch out of the equipment, and collect them.
6. French Fries Blanching Machine :
Function: Blanching and protecting the French fries color to improve product quality. The equipment has the functions of automatic temperature control, automatic setting of blanching time and temperature, and automatic lifting and other functions.
7. Fries Vibrating machine (remove impurities) :
Function: Vibrate and remove fries impurities, and separate the scrap or waste material generated during the cutting process to improve the yield.
8. French Fries Picking /Sorting Conveyor :
Function: separate and pick unqualified edge materials by manual (3-5 workers).
9. French Fries Air cooling / drying Machine (De-Water line) :
Function: Air drying removes moisture from the surface of the French fries and prevents splashing during frying.
10. Turning Machine :
Function: Since the length of the customer's production workshop cannot accommodate the entire French fry production line, a turning machine is needed to achieve the turning of the French fry during the conveying process to meet the conveying needs of the French fry.
11. Electric Heating Frying Line for french fries :
Function: Frying French fries, The equipment has the advantages of automatic heating, automatic temperature control, and the frying time and oil temperature can be setting freely, automatic filtration and automatic lifting. Contains a set of 2700L oil tank.
12. Oil storage Tank : Material: SUS304 , Oil storage capacity: 2700 Liter .
13. Fries De-oiling Elevator ( De-oil and Hoister ) :
Function: Air dry to remove the cooking oil on the surface of the French fries and collect the oil.
14. Five layers air cooling & drying line (normal temperature winds) :
Function:Cool the French fries and lower the temperature of the fries. By naturally circulating the wind, the high temperature after the frying of the fries is reduced, and the temperature is lowered when the quick freezing is entered, and the energy loss is reduced.
15. Quick-freezing machine (including refrigeration unit):
Function: Firstly, the French fries are quick-frozen to ensure the quality of the French fries; after quick-frozen then to packaging, it is not easy to break and improve the yield of French fries.
16. Automatic Packagig Machine for french fries :
Function:To Pack for The frozen French fries. Equipped with feeding hoistor; equipped with automatic feeding, automatic weighing, automatic packaging, automatic sealing, and other functions.
ZHUCHENG MBC INDUSTRIAL & TRADING CO.,LTD Is the professional and original equipment manufacture in the global food processing industry For Food & Fruits & Vegetable & Meat processing machines including the potato processing production line (including the round shape of potato chips and finger shape of frozen french fries production line ) , Corns processing production line , Cucumbers processing production line ,Tomatoes processing production line, Dates processing production line, Strawberry processing production line , Orange processing production line , Fruits & Vegetable Cleaning production line,Drying production line, Cooling Production line , Food Frying production line, Food Cooking mixing jacketed kettle , food pasteurization machine and food sterilization machine and Meat products making machines etc.
1.Service network
The regions and supporting offices distributed throughout the country form a sound service network.
2. Pre-sales service
According to user requirements, we provide a variety of design solutions to help users select the most suitable equipment; we consider users more and design installation floor plans and reasonable configurations for users.
3. Installation and commissioning
The company has experienced professional technicians and senior workshop technicians to provide on-site training for the demander's operators and guide the installation and commissioning of the equipment to ensure the operation of the equipment and achieve the expected use effect.
4. On-site service
From the date of equipment installation, our company will send an engineering technician to follow up and guide on-site to promptly deal with the equipment that may not operate normally due to the unfamiliarity and unskillfulness of the operator; and guide users to master the solutions to problems encountered in the use of the equipment.
5 .After-sales maintenance
The product is under warranty for one year from the date of qualified commissioning. During the warranty period, if the product quality is not caused by the user, our company will repair it free of charge. After the product warranty period ends, the supplier will provide lifetime maintenance services, provide accessories for a fee, and charge repair fees at an appropriate discount.
6. Operation training
Provide detailed operation instructions, and professional technicians provide on-site guidance; conduct regular training for each operator to make them truly knowledgeable, systematic and professional.
We can provide you the very good quality with very good performance and configuration and perfect functions with professional and intimate services food fruits vegetable meat products processing machines and production line . We are the professional and original equipment manufacture with full customization full aspects customized services rich experience for more than 15 years since 2008 year and we have self-managed import and export rights with many old customers from more than 130 countries all over the world . We have a complete and standardized quality control process including the quality assurance and traceability identification of raw materials and The supplier inspects 100% of finished products. and we have our own R&D engineers team .
let's talk about our ZHUCHENG MBC complete delivery process:
Before each batch of goods is delivery, we will make a comprehensive container arrangement in advance according to the order quantity and the size, volume and gross weight of each of our food machinery, that is, how many units of goods can be loaded in each container, and where each equipment is installed in the container. All of these are carefully calculated. This way, the calculation is accurate. First, when loading, it can be easily loaded quickly and accurately according to the container arrangement diagram. Then, it is designed in advance to make full use of every bit of space in the container to avoid space waste, which can save and control costs for our customers and friends;
Firstly, all the food machinery we have processed and manufactured will be first inspected by our professional technical inspectors. Professional technical inspection engineers conduct all-round inspections, from a small accessory, screws to welding conditions, welds, welding wires, welds, and the operation of the entire set of equipment. They are all tested by professional technical inspection engineers to ensure our commitment to customers of "quality first";
Secondly, after the relevant details of all food machinery such as equipment and spare parts are inspected, we pack the food equipment. There are two main types of packaging: plastic film packaging, which is mainly for equipment shipped directly in full containers. Plastic film packaging can avoid scratches from dust and small objects, and also saves customers packaging costs and the tediousness of disassembling packaging; one is wooden packaging required by export standards, which is mainly for small equipment and large goods that need to be consolidated.
Then, it is our container loading step, which is also a very important part of the delivery procee . First, check the quality of the container to see if there is any damage or loopholes to avoid rain leakage; then, our professional forklift drivers will deliver the equipment to the door of the container one by one, and then our professional loading workers will move the equipment little by little to the innermost end of the container and arrange them in order. Then it is to fix the equipment, which is a critical step. Please watch our video. Every time ZHUCHENG MBC ships, it uses this special container equipment fixing tool, which is very expensive. Each of our equipment will be reinforced in this way to prevent the container from being damaged by bumps during land and sea transportation.
The last step is to seal the container. After ensuring that everything is OK, our ZHUCHENG MBC factory and Shanghai XiangstarTechnical Inspection Agency have lead seals to safely seal the container.
During the entire loading process, we have professional inspection agencies to inspect and monitor the loading. Professional staff of Shanghai Xiangstar Technical Inspection Agency come to inspect and monitor the loading, and the equipment is affixed with special tapes and lead seals of the inspection agency.
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